Beans Thoran
Ingredients
1. Beans - 1/4 kg
2. Mustard - 1 tsp
3. Curry leaves - 3 spring
4. Grated coconut - 5 tsp
5. Turmeric powder - 1/4 tsp
5. Turmeric powder - 1/4 tsp
6. Cumin seeds - 1/4 tsp
7. Chilli powder - 1/2 tsp
8. Chilli flakes - 1/2 tsp
9. Coconut oil - 3 tbs
10. Salt - to taste
Method
1. First, finely chop beans and a keep it aside.
2. Heat coconut oil in a pan and splutter mustard seed.
3. After that add curry leaves, finely chopped beans and salt.
10. Salt - to taste
Method
1. First, finely chop beans and a keep it aside.
2. Heat coconut oil in a pan and splutter mustard seed.
3. After that add curry leaves, finely chopped beans and salt.
4. Change into medium flame and stir thoroughly.
5. In this time take a small mixer grinder jar and add 4 - 7 ingredients, then just whip it.
6. When the beans is cooked, then add crushed coconut mixture and mix it for few minutes.
7. Finally add chilli flakes and coconut oil, then turn off the flame.
Enjoy your beans thoran. Serve with rice.
5. In this time take a small mixer grinder jar and add 4 - 7 ingredients, then just whip it.
6. When the beans is cooked, then add crushed coconut mixture and mix it for few minutes.
7. Finally add chilli flakes and coconut oil, then turn off the flame.
Enjoy your beans thoran. Serve with rice.
Comments
Post a Comment